Generally we all buy red apples from the market and consume them. Consumption of apple is considered very beneficial for health. In such a situation, doctors advise everyone to consume red apples to stay healthy. But have you ever seen black apples. Probably many people will answer no. Because black apples are seen in very rare cases. In such a situation, people have very little knowledge about them. So, today we are going to give you information about Black Diamond Apple.
Let us tell you that there is a place in the world where black apples are cultivated and with this, let us tell you that this apple is not a common apple. The price of each of this apple (Black Apple Fruit Price) is around 500 rupees. For information, let us tell you that due to the expensive price, it is also known as Black Diamond Apples. This apple is cultivated on the hills of Tibet.
Why are these apples black and purple in colour?
Significantly, in the local language of Tibet, this apple is known as Niyu. Actually, Tibet is situated on high hills. In such a situation, the rays of the sun come directly on the fruits and crops here. In such a situation, apples start turning black as a result of exposure to sunlight and ultraviolet rays. Along with this, one special thing is that the brightness of this apple attracts people towards itself. In this situation, sometimes the color of these apples also turns purple.
When was the cultivation of black apple started?
According to a report in Aaj Tak, it takes up to 8 years for its tree to bear fruit. Its production is reduced as compared to normal apples. This farming (Black apple where to buy) was started in Tibet in Sankhe 2015. On the other hand, if we talk about the life span of these apples, then it is of only two months. It is said that these apples are sweet and crunchy in taste, but these apples are not considered as beneficial for health as compared to red apples.
